Fruits & Veggies
FAQs About Cauliflower
What is cauliflower? Cauliflower is a cruciferous vegetable that is often white or off-white in color. It is related to broccoli, brussels sprouts, and cabbage.
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What is cauliflower? Cauliflower is a cruciferous vegetable that is often white or off-white in color. It is related to broccoli, brussels sprouts, and cabbage.
What is garlic? Garlic is a member of the onion family and is closely related to shallots, leeks, and chives. It is native to central
What are artichokes? Artichokes are a type of thistle that is native to the Mediterranean region. The artichoke plant produces a large flower head that
What are carrots? Carrots are a root vegetable – and some people refer to them as the perfect health food. They’re mostly made up of
What are avocados? Avocados are a super-versatile fruit that is used in all kinds of recipes – from salads to salsas to smoothies. It’s can
What is celery? Celery is a nutrient-rich vegetable that is low in calories and high in vitamins and minerals. It is an excellent source of
What is vanilla? Vanilla is a popular flavor that is used in all kinds of dishes – from sweet to savory. It’s very commonly found
What is broccoli? In the simplest terms, broccoli is a vegetable. It’s part of the cabbage family, along with other veggies such as cauliflower, brussels
What are pineapples? Pineapples are a fruit that is native to Brazil and Paraguay. They are also grown in many other tropical and subtropical countries,
What are strawberries? Strawberries are a fruit that are native to Europe, North America and parts of Asia. The first strawberries were cultivated in France
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