Ingredients:

• ½ cup coconut flakes
• ½ cup gluten free flour
• 3 tablespoons cocoa powder
• 1 teaspoon baking powder
• 2 tablespoons chia protein powder
• pinch of salt
• 1 teaspoon vanilla extract
• ½ cup water
• ½ cup sugar
• 3 tablespoons vegetable oil
• Juice of ½ orange
• Zest of ½ orange
• Melted chocolate for drizzling

Directions:

• In a bowl, mix together coconut flakes, gluten free flour, cocoa powder, baking powder, chia protein powder and pinch of salt 
• Mix in the vanilla extract, sugar, water, vegetable oil, juice and zest of an orange 
• In a frying pan, heat up some oil and cook the pancakes on each side for about 2-3 minutes on medium heat 
• Drizzle melted chocolate on top